Mantu
Steamed beef dumplings with yogurt and lentil sauce
Unit 115, 6638 152A Street · Surrey
Mantu to start, something from the grill and a family platter for the table. We serve Peshawari favourites in Surrey, with brunch on the weekends.
At our Surrey table
Tandoori chicken, chicken malai boti, seekh kebab and rack of lamb on kabuli pulao, with chana daal, salad and house chutneys. Available for two or four.
Steamed Afghan beef dumplings, finished with yogurt and lentil sauce. A good place to start while you decide on the rest.
Basmati rice and tender red meat with sweet raisins, caramelized carrots and aromatic spices.
Surrey · Saturday & Sunday · 11 AM–3 PM
Qeema, cholay, eggs and parathas. Add a cup of Khyber Chai and take your time over breakfast.
Grandma’s Peshawari recipe,
on the brunch menu.
Beef qeema, anda ghotala and cholay, with two classic parathas and house chutneys.
Two eggs poached in a masala tomato sauce, with a classic paratha and house chutneys.
Two eggs your way, Grandma’s Peshawari aloo chips, a classic paratha and house chutneys.
A classic paratha with ghee shakkar or malai. For when you want something sweet.
Surrey · Khyber Chai & Grill
Make time for a meal together. Request a table through our reservation system below.
Reservations are complete once confirmed by the restaurant.
Weekends at Khyber
Parathas, hearty favourites and hot chai. Explore the brunch menu and request your weekend table.
For booking times and availability, use the live reservation form.
Inside Khyber
The wall says “Chai ho jaye?” The menu has plenty to go with it. Our Surrey restaurant is where we serve weekend brunch and dinner.
The Khyber community
Familiar faces. First visits. Chai together.
A few moments from the Khyber community.
Showing 6 photos
From our Surrey guests
★★★★★
“The food was absolutely outstanding, packed with flavor, and beautifully presented.”
★★★★★
“Really enjoyed the kabab combo and Chana dhall was super soft and tasty.”
Check the live booking form for available reservation times.
Catering enquiries
Tell us how many people you’re expecting, the date and what you’d like to serve. We’ll help put together a menu for your office lunch, family gathering or event.
Before you visit
Vancouver is our downtown chai house, serving chai, parathas, rolls and bowls. Surrey is our dine-in restaurant, with grilled dishes, curries and weekend brunch. Each location has its own menu and ordering page.
Weekend brunch is served at our Surrey location from 11 AM to 3 PM on Saturdays and Sundays. The brunch menu also lists holiday service. Check the booking form for available tables.
You can request a table at Surrey through our reservation form. Your booking is complete only after the restaurant confirms it. For questions, call 604-593-0080.
Yes. The menus include paneer dishes, parathas and other vegetarian choices. The selection is different at each location, so check that location’s menu. Let our team know about any dietary requirements before ordering.
Yes. Send us the event date, number of guests, preferred location and what you have in mind. We’ll get back to you to discuss the menu and arrangements.